Brush Creek Valley Farms is a mid-Missouri producer of eggs, poultry, beef and pork. We believe in sustainable agriculture, and all livestock are hormone-free, antibiotic-free, and pasture raised.
Brush Creek Valley Farms is an 4th generation family farm based in Cuba, Missouri. BCVF is owned and operated by Drew and Matt Stubblefield, a father/son team who want to make nutritious and humanely-raised meat available to communities across Missouri.
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